Edible Oil Plants

Product Description

Edible Oil Plants are essential in the production of cooking oils and other edible oils that are used in different cooking applications. These plants process various oil seeds such as soybean, cottonseed, sunflower, peanut and palm kernel into different grades of oils. The production process involves several stages that include cleaning, grinding, pressing, solvent extraction, refining and packaging. These plants basically receive crude vegetable oils, such as palm oil, soybean oil or canola oil, and carry out various processes to remove impurities, improve the quality, and produce edible oils suitable for consumption.